Friday, July 31, 2015
Bread - Traditional Russian Pirozhki
Thursday, July 30, 2015
Tuesday, July 28, 2015
Monday, July 27, 2015
Breakfast And Brunch - Breakfast Burritos With Green Salsa
Filled with chili seasoned potatoes, chorizo and scrambled eggs, these morning burritos are a fun and lightly spicy breakfast, designed to fill you up and get you excited for the day! Top with green salsa to balance out the richness of the filling with its tangy, fresh flavor.
Sunday, July 26, 2015
Saturday, July 25, 2015
Thursday, July 23, 2015
Wednesday, July 22, 2015
Cheese - Vegetarian Burrito Casserole
Soy burger-style crumbles, tomatoes, rice, vegetarian refried beans, cheese, and taco seasonings all layered on top of flour tortillas and baked. A tasty vegetarian treat that will send even the meat lovers running back for more!
Tuesday, July 14, 2015
Monday, July 13, 2015
Saturday, July 11, 2015
Mediterranean Vegetables
Mediterranean vegetables with red chilli peppers, parsley and bell peppers isolated on white background.
Friday, July 10, 2015
Wednesday, July 8, 2015
Breakfast And Brunch - Pan Dulces
These Mexican sweet buns are great to make during the winter time, especially for Christmas! People love the sugar topping that browns when they bake.
Tuesday, July 7, 2015
Cheese - Pesto Pancakes
Use prepared baking mix and pesto to make a quick and easy pesto-flavored pancake for an herbal-flavored brunch treat.
Monday, July 6, 2015
Sunday, July 5, 2015
Meat And Poultry - Lamb Chops With Balsamic Reduction
This recipe for lamb chops is a favorite in my house. It is an easy and quick recipe for two people (we eat two chops each). Rosemary and thyme give it great flavor. If you double the recipe, remember that the sauce will take longer to reduce.
Saturday, July 4, 2015
Pasta - Easy Beef Stroganoff
A lusciously tart sauce of sauteed mushrooms, onions and sour cream is beefed up and served over tender egg noodles. Hint: do not bring the sour cream sauce to a boil.
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